I know we instagrammed this earlier in the week but I thought this place deserves it’s own post. Spaghetti alla carbonara…
Tag:
pasta
-
Raviloni di spinaci con buratta e salsa di pomodori secchi followed by semifreddo di uva con uve caramellate
-
Recipe of the Week: Pasta ai peperoni
by Young in Rome September 14, 2011Peppers might not be the most common ingredient in Roman cuisine, but they’re still in season for a few more…